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Browse Books: Cooking / Regional & Ethnic / Italian

The Elements of Pizza: Unlocking the Secrets to World-Class Pies at Home [A Cookbook] Cover Image
$30.00
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Everyday Delicious: 30 Minute(ish) Home-Cooked Meals Made Simple: A Cookbook Cover Image
$32.50
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Pasta: The Spirit and Craft of Italy's Greatest Food, with Recipes [A Cookbook] Cover Image
$40.00
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Food Network Magazine The Big Book of Pizza: 75 Great Recipes · Foolproof Pies in Every Style Cover Image
By Food Network Magazine (Editor), Maile Carpenter (Foreword by)
$25.00
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Mastering Pizza: The Art and Practice of Handmade Pizza, Focaccia, and Calzone [A Cookbook] Cover Image
$29.99
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The Pizza Bible: The World's Favorite Pizza Styles, from Neapolitan, Deep-Dish, Wood-Fired, Sicilian, Calzones and Focaccia to New York, New Haven, Detroit, and More Cover Image
$29.99
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The Pasta Queen: A Just Gorgeous Cookbook: 100+ Recipes and Stories Cover Image
$29.99
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Old World Italian: Recipes and Secrets from Our Travels in Italy: A Cookbook Cover Image
$40.00
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Pomegranates and Artichokes: A Food Journey from Iran to Italy Cover Image
$35.00
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Italian Snacking: Sweet and Savory Recipes for Every Hour of the Day Cover Image
$35.00
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Science in the Kitchen and the Art of Eating Well (Lorenzo Da Ponte Italian Library) Cover Image
By Pellegrino Artusi, Murtha Baca (Translator), Luigi Ballerini (Introduction by)
$66.00
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Danny Loves Pasta: 75+ fun and colorful pasta shapes, patterns, sauces, and more Cover Image
$29.99
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