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Browse Books: Cooking / Regional & Ethnic / Jewish & Kosher

Iconic New York Jewish Food: A History and Guide with Recipes (American Palate) Cover Image
$23.99
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The Rye Baker: Classic Breads from Europe and America Cover Image
$35.00
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Jewish Flavours of Italy: A Family Cookbook Cover Image
$39.95
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Modern Jewish Comfort Food: 100 Fresh Recipes for Classic Dishes from Kugel to Kreplach Cover Image
$30.00
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The Book of Jewish Food: An Odyssey from Samarkand to New York: A Cookbook Cover Image
$50.00
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Seasons of Our Joy: A Modern Guide to the Jewish Holidays Cover Image
$22.95
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The View From My Kitchen Window: A Memoir with Recipes Cover Image
$24.95
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Zabar's: A Family Story, with Recipes Cover Image
By Lori Zabar, Julia Moskin (Foreword by)
$28.00
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Modern Sourdough: Sweet and Savoury Recipes from Margot Bakery Cover Image
By Michelle Eshkeri, Patricia Niven (By (photographer))
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Out of Print
The Brisket Chronicles: How to Barbecue, Braise, Smoke, and Cure the World's Most Epic Cut of Meat (Steven Raichlen Barbecue Bible Cookbooks) Cover Image
$19.95
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The Molly Goldberg Jewish Cookbook Cover Image
$18.95
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Pastrami on Rye: An Overstuffed History of the Jewish Deli Cover Image
$19.95
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