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Principles of Aseptic Processing and Packaging (Paperback)

Principles of Aseptic Processing and Packaging Cover Image
By Philip E. Nelson
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About the Author

Philip E. Nelson is Scholle Chair Professor in Food Processing at Purdue University. He received the World Food Prize in 2007 for his work on aseptic food storage.

Product Details
ISBN: 9781557534965
ISBN-10: 1557534969
Publisher: Purdue University Press
Publication Date: July 15th, 2010
Pages: 170
Language: English
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